JAPONESE KNIFE FK1

4270.26
Description

This Japanese knife is a combination of a French chef's knife, for the preparation of meats or vegetables, and a Japanese knife with unbeatable sharpness, suitable for cutting fish. The knife features a CARBON FIBRE handle, lightweight and solid for a natural and comfortable grip. Sturdy and resistant single-piece, stainless steel blade X50CrMoV15 (special knife blade steel).

Suitable for right-handed users.

Internal dimensions
Ref Diam Long Larg Haut Cap
4270.26 0 26.5 0 0 0
External dimensions
Ref Diam Long Larg Haut Cap
4270.26 0 41.5 1.85 6
Maintenance & compatibility
Lavage à la main
Lavage à la main
Characteristics
  • Heat source - None
  • Material - Stainless steel