Description
Small pan - perfect for cooking blinis, fritters and pancakes.
Utensil of the Carbone Plus range in thick heavy quality iron: quickly heats up, uniform heat diffusion.
Reaches high temperatures: enables the Maillard reaction; excellent caramelization.
Natural non-stick properties: gradual seasoning of the pan, the more it is used the less the seasoning attaches to the food.
Riveted iron handle: unbreakable.
Tip: preheat using a little fat. Season when first used.
Care: deglaze, rinse with warm water, dry and oil lightly. Store in a dry place.
Do not use detergents or put in the dishwasher.
All cook tops including induction.
Internal dimensions
| Ref | Diam | Long | Larg | Haut | Cap |
|---|---|---|---|---|---|
| 5140.12 |
External dimensions
| Ref | Diam | Long | Larg | Haut | Cap |
|---|---|---|---|---|---|
| 5140.12 | 0 | 24 | 12.2 | 7.3 |
Maintenance & compatibility
Lave-vaisselle
Characteristics
- Material - Mild steel
- Variation - Ø 12cm