Poêle ronde LA LYONNAISE

5020.20
Description

Round frying pan ideal for searing, grilling and browning minced meat, less delicate fish, eggs ...
The Lyonnaise profile enables the food to slide easily onto a plate.
Blue colour of iron due to a surface thermal treatment: temporary protection against oxidation; no coating.
Lightweight range, easy to handle. Ideal for gas.
Heats up quickly, excellent caramelization of juices.
Gradual seasoning provides a natural non-stick properties.
Welded iron handle, curved French-style: easy and ergonomic handling.
Tip: preheat using a little fat. Seasoning is necessary before first use.
Care: deglaze, rinse with warm water, dry and oil lightly. Store in a dry place.
Do not use detergents or put in the dishwasher.
All cook tops EXCEPT induction. Vitroceramic cook tops are not recommended.

Internal dimensions
Ref Diam Long Larg Haut Cap
5020.20 19.8 0 0 4 0
5020.14 13.8 0 0 3.3 0
5020.18 18 0 0 3.6 0
5020.24 23.7 0 0 4.5 0
5020.26 25.6 0 0 4.4 0
5020.28 28 0 0 4.7 0
5020.30 30 0 0 5 0
5020.32 31.8 0 0 5.5 0
5020.36 36 0 0 6 0
5020.40 39.8 0 0 6.5 0
5020.45 44.8 0 0 7.5 0
External dimensions
Ref Diam Long Larg Haut Cap
5020.20 0 36.9 20.1 9.7
5020.14 0 26.2 14 9.9
5020.18 0 34.9 18.3 10
5020.24 0 41.2 24 13
5020.26 0 46.3 25.9 15.4
5020.28 0 48.3 28.3 16.8
5020.30 0 54.4 30.2 17.3
5020.32 0 55.5 32 18.5
5020.36 0 65.8 36.2 20.8
5020.40 0 69.1 40.1 23.4
5020.45 0 83.2 45 27.4
Maintenance & compatibility
Flash oven 200 ° C
Flash oven 200 ° C
Gas
Gas
Electric cooking
Electric cooking
Hand washing
Hand washing
Vitro ceramic
Vitro ceramic
Characteristics
  • Heat source - All stoves and flash oven except induction
  • Material - Mild steel
  • Variation - Ø 20cm