Copper eggwhites bowl with cast-iron handles

6581.26

Copper eggwhites bowl with cast-iron handles View

Copper eggwhites bowl with riveted cast-iron handles or ring-handle.
Ideal for quickly beating egg-whites untif stiff.
Thanks to copper: egg whites are beaten quicker; they are stiffer and whiter.
Traditional form : half-round, which helps incorporate air into the whites and which enables you to easily beat all the mixture preventing spillages.
Robust for intensive use.
Large cast-iron handles or ring-handle : easy handling; safe use.
Open rolled edge, ergonomic, hygienic and functional: a safe grip, strong, simple and comfortable for a dynamic whipping.

Care : classic with water and soap, and use white vinegar to remove the oxidation or food fat traces.

Available variations

Code Désignation Ép (mm) ⌀s (cm) P (kg)
6580.20 avec anneau/ring-handle 1,2 20 0,91
6580.26 avec anneau/ring-handle 1,2 26 1,06
6580.32 avec anneau/ring-handle 1,2 32 1,63
6581.20 avec 2 poignées/handles 1,2 20 1,1
6581.26 avec 2 poignées/handles 1,2 26 1,41
6581.32 avec 2 poignées/handles 1,2 32 1,8

Copper eggwhites bowl with cast-iron handles View

Copper eggwhites bowl with riveted cast-iron handles or ring-handle.
Ideal for quickly beating egg-whites untif stiff.
Thanks to copper: egg whites are beaten quicker; they are stiffer and whiter.
Traditional form : half-round, which helps incorporate air into the whites and which enables you to easily beat all the mixture preventing spillages.
Robust for intensive use.
Large cast-iron handles or ring-handle : easy handling; safe use.
Open rolled edge, ergonomic, hygienic and functional: a safe grip, strong, simple and comfortable for a dynamic whipping.

Care : classic with water and soap, and use white vinegar to remove the oxidation or food fat traces.