Stainless steel perforated tart rings - Hexagonal

3099_hexagonal

Stainless steel perforated tart rings - Hexagonal View

Made in France

Stainless steel perforated tart ring developed in partnership with the Ecole du Grand Chocolat Valrhona. Ideal for tarts, tartlets or desserts.
Perfect for cooking shortbread, puff or shortcrust pastry. The rings are dotted with holes for even cooking of the tart edges.
The straight edge enables a flawless finish of petit gateau desserts and easy mould release.
Spring stainless steel. Flexible ring for easy mould release, and which always returns to its initial shape.
Perfectly aligned sides, no offset where welded. Perfect finish.
► New and modern highlighting for the professional's shop window. (honeycomb view)

Goes in the freezer, deep-freezer, refrigerator, blast chiller and oven.
Care: dishwasher-safe.

Available variations

Code Désignation H (cm) Ép (mm) ⌀s (cm) V (l) P (kg)
3099.60 ind. 2 10 0,15 0,044
3099.61 4 p. 2 20 0,63 0,105
3099.62 6 p. 2 24 0,9 0.124
3099.63 8 p. 2 1,23 28 0,147

Stainless steel perforated tart rings - Hexagonal View

Made in France

Stainless steel perforated tart ring developed in partnership with the Ecole du Grand Chocolat Valrhona. Ideal for tarts, tartlets or desserts.
Perfect for cooking shortbread, puff or shortcrust pastry. The rings are dotted with holes for even cooking of the tart edges.
The straight edge enables a flawless finish of petit gateau desserts and easy mould release.
Spring stainless steel. Flexible ring for easy mould release, and which always returns to its initial shape.
Perfectly aligned sides, no offset where welded. Perfect finish.
► New and modern highlighting for the professional's shop window. (honeycomb view)

Goes in the freezer, deep-freezer, refrigerator, blast chiller and oven.
Care: dishwasher-safe.

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