Description
Moul'flex Pro tray with sharp angles for making mini cakes, biscuits, petit fours, terrines, etc.
Suitable for hot and cold preparations alike.
Black mould: absorbs heat for better heat diffusion.
R'System: regular perforations on the tray for perfect hot air circulation. Even cooking of portions.
High quality pure platinum silicone : supports temperatures from -40°C to +300°C.
Smooth inner surface: natural non-stick and easy turning out.
Grease before first use. Baking in a traditional oven, microwave oven or bain-marie.
Do not heat with empty forms. Do not place under a grill. Do not use sharp objects on the tray.
Tip : mould best used on a grate or a perforated baking tray.
Care : hand washing recommended. Dishwasher-safe.
Internal dimensions
| Ref | Diam | Long | Larg | Haut | Cap |
|---|---|---|---|---|---|
| 1701.60 | |||||
| 1701.53 |
External dimensions
| Ref | Diam | Long | Larg | Haut | Cap |
|---|---|---|---|---|---|
| 1701.60 | 0 | 59 | 39.3 | 3.3 | |
| 1701.53 | 0 | 55.5 | 32.5 | 3.3 |
Maintenance & compatibility
Characteristics
- Material - Silicone
- Variation - 600x400 mm - 30 cakes