Baking tray oblique edges, perforated
Ref. 7366.32
€20.80

Baking tray oblique edges, perforated

Ref. 7366.32
73 Items
Size guide

€20.80

In stock

Description

Perforated round pie pan with low edge, in 1 mm thick aluminium. Tray is both lightweight and sturdy.
Used for cooking tarts, quiches, pizzas, flamenküches... for golden and crusty pastry bases.
10mm diameter holes: shape, size and spacing designed to optimise cold or hot air circulation.
Excellent diffusion of heat and cold; very good temperature transmission.
Uniform deep and blast-freezing, freezing and refrigeration results.
Thick, lightweight and sturdy tray.
Tip: pie pan to be used with baking paper or a silicone mat.
Do not use with liquid or semi-liquid preparations. Do not use with small food items or for making very small pastries.
Do not heat empty. Do not overheat.
Care: dishwasher-safe.

Internal dimensions
Ref Diameter Length Width Height Capacity
7366.32 31.5 0 0 0.7 0
7366.24 23.5 0 0 0.7 0
7366.26 25.5 0 0 0.7 0
7366.28 28 0 0 0.7 0
External dimensions
Ref Diameter Length Width Height Capacity
7366.32 32 0 0 0.8
7366.24 24 0 0 0.8
7366.26 26 0 0 0.8
7366.28 28.5 0 0 0.8
Maintenance & compatibility
Oven
Oven
Hand washing
Hand washing
Characteristics
  • Heat source - Oven
  • Material - Aluminium
  • Variation - Ø 32cm
  • Materials - Aluminium
  • Diameter - Ø 32cm
  • Shape - Plaque
  • Fixe ou amovible - Fixe