New
Removable cast stainless steel handle LOQY
(5 reviews)
New removable collection LOQY
New
Removable beechwood handles LOQY
(1 review)
New
Set of 3 pieces ALCHIMY LOQY
€279.90
New
Stainless Steel Saucepan ALCHIMY LOQY
€104.90
New
Stainless steel sauté-pan ALCHIMY LOQY
(1 review)
New
Non-stick frypan CHOC EXTREME LOQY
(1 review)
New
Stainless steel frying pan ALCHIMY LOQY
€104.90
New
Steel frying pan MINERAL B LOQY
(2 reviews)
Everyone has itsown material
We accompany everyone in the success of their best recipe
Stainless steel
Reliable and versatile, stainless steel can be used in all kitchens for browning, blanching, frying...
Our Selection best sellers
Fluted mould Canelés Bordelais, copper
(2 reviews)
Round tart ring Ht 2 cm VALRHONA, perforated stainless steel
(2 reviews)
Steel pancake pans MINERAL B
(7 reviews)
Non-stick baking mat, silicone
(5 reviews)
LE TUBE automatic pastry dispenser and accessories
(3 reviews)
New
Removable cast stainless steel handle LOQY
(5 reviews)
NewsPROMOTIONS
Round tart fluted mould and non-stick baking sheets, perforated stainless steel
(2 reviews)
Round fluted tart ring, perforated stainless steel
(1 review)
Calisson tart ring Ht 2 cm VALRHONA, perforated stainless steel
€13.90
Heart tart ring Ht 2 cm VALRHONA, perforated stainless steel
€9.60
Baking tray oblique edges, perforated
(3 reviews)
Rectangular tart ring Ht 2 cm VALRHONA, perforated stainless steel
€11.20
Round tart ring Ht 2 cm VALRHONA, perforated stainless steel
(2 reviews)
Square tart ring Ht 2 cm VALRHONA, perforated stainless steel
(1 review)
Latest posts
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Fig and Almond Thin Tart, Vanilla Olive OilDiscover the recipe for Fig and Almond Thin Tart with Vanilla Olive Oil by Philippe Laruelle for the show "A Feu Doux". -
Translucent Lorraine PotéeDiscover the recipe for Translucent Lorraine Potée by Philippe Laruelle for the show "A Feu Doux". -
Trout Fillet in Hay Crust with Creamy Horseradish New PotatoesDiscover the recipe for Trout Fillet in Hay Crust with Creamy Horseradish New Potatoes by Philippe Laruelle for the show "A Feu Doux". -
Mushroom tartine with garlic cream and foie gras shavingsDiscover the recipe for Mushroom Open-Faced Sandwich with Garlic Cream and Foie Gras Shavings by Philippe Laruelle for the show 'A Feu Doux'.
Popular posts
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DE BUYER is the 3rd best brand for the kitchen - CAPITALDe Buyer is the third best brand for the kitchen, in the "Saucepans and Pans" category, according to the survey...Read more -
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Goat's cheese bavarois and tomato jellyDiscover the Goat's cheese bavarois and tomato jelly recipe of Philippe Laruelle.Read more -
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De Buyer, proud of its roots, defends and claims strong values.
« The passion, the transmission, the sharing and the love of cooking and baking are today stronger than ever and our mission is to be present to accompany everyone in the success of his best recipe. »
