Pan perfect for delicate cooking, reheating... The Lyonnaise shape enables the food to slide easily onto a plate. Choc 5 HACCP undeformable cookware: steady rise in temperature; uniform heat diffusion across the skirt. Reinforced bottom: guarantee of a smooth and flat bottom; most important heated surface. 5 layer coating: resistant for intensive use; optimal slip. French-style curved handle, riveted and epoxy coloured: compliant with HACCP norms; limits health risks; application of colour coding. Yellow handle for eggs. Do not heat on its own or overheat. Avoid temperature shocks. Do not use metal objects in the cookware. Care: wash by hand only, non-abrasive sponge. For all cook tops EXCEPT induction