Candy thermometer + 80°/+200 °C

4884.00N
Description

This thermometer is used for pastry and confectionery. It accurately measures temperatures from +80°C to +200°C.
Temperature display is via a red liquid that is less toxic than mercury.
Practical, it can be fully immersed.
Thermometer protected from any impacts by a nylon sleeve.
Has a hook for easy storage and use.
Care: dishwasher-safe, can be sterilised.

Internal dimensions
Ref Diam Long Larg Haut Cap
4884.00N 0 1.5 0 15 0
4884.01N 0 1.5 0 15 0
External dimensions
Ref Diam Long Larg Haut Cap
4884.00N 0 3.5 3.7 34
4884.01N 0 30 3.1 2.5
Maintenance & compatibility
Lavage à la main
Lavage à la main
Characteristics
  • Heat source - None
  • Material - Polypropylene
  • Variation - Bakery thermometer