Description
Thick-steel fluted pie mould, straight edge and fixed bottom: an authentic design.
Ideal for cooking traditional tarts, tart bases, pies or quiches.
Excellent cooking results thanks to iron: the moulds reach high temperatures, enabling the juices to caramelise.
Even diffusion of heat and uniform cooking.
Functional and practical non-stick mould: PFOA-free PTFE guaranteed coating for easier mould release, steel protection against oxidation and easy cleaning.
Grease the mould before use.
Traditional oven cooking (max. 220°C). Not suitable for the microwave oven. Do not use metal objects in the mould.
Care: wash by hand (non-abrasive sponge). Not dishwasher-safe.
Available diameters: from 20 to 32 cm.
Internal dimensions
| Ref | Diam | Long | Larg | Haut | Cap |
|---|---|---|---|---|---|
| 4705.20 | |||||
| 4705.24 | |||||
| 4705.28 | |||||
| 4705.32 |
External dimensions
| Ref | Diam | Long | Larg | Haut | Cap |
|---|---|---|---|---|---|
| 4705.20 | 19.8 | 0 | 0 | 0 | |
| 4705.24 | 23 | 0 | 0 | 0 | |
| 4705.28 | 28 | 0 | 0 | 0 | |
| 4705.32 | 32 | 0 | 0 | 0 |
Maintenance & compatibility
Lave-vaisselle
Characteristics
- Material - Coated steel
- Variation - Ø 20cm