Steel deep country pan MINERAL B Ø28cm
€92.50

In stock

Electric
Electric
Flash oven 200°C
Flash oven 200°C
Gas
Gas
Glass-ceramic
Glass-ceramic
Induction
Induction
No machine wash
No machine wash

Steel deep country pan MINERAL B Ø28cm

€92.50

The advantages of the steel sauté pan:

  • Ideal for sautéed vegetables, fried apples, etc.
  • Made in France
  • Lifetime guarantee
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1027 Items
Size : Ø 28cm
Ø 24cm Ø 28cm Ø 32cm
Size guide

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Description
The steel sauté pan for even cooking

The de Buyer steel sauté pan Ø 28 cm is the perfect ally for precise and efficient cooking. Ideal for preparing generous portions of vegetables, meats, or sautéed potatoes, it ensures even and flavorful cooking thanks to its rapid heat-up.

Made from carbon steel, it develops a patina over time and becomes naturally non-stick after seasoning. The more you cook in your MINERAL B sauté pan, the less your food will stick. To preserve the seasoning of the steel sauté pan, it is recommended to avoid cooking acidic foods (tomatoes, lemons, white wine, etc.)

Sear, brown, and grill on all heat sources

With its 8.5 cm high sides, the de Buyer MINERAL B Sauté Pan limits splatters. Combined with the flared skirt, it will be easy to sauté your preparations. Compatible with all heat sources, including induction, the steel sauté pan adapts to all kitchens and guarantees optimal heat diffusion.

Equipped with a French-style curved strip handle, this de Buyer farmer-style sauté pan ensures a comfortable and secure grip, while keeping the hand away from the heat source. Solidly riveted, it guarantees excellent handling and foolproof durability.

Professional quality for all

Entirely made in France in our Vosges factory, the carbon steel sauté pan Ø28 cm is a professional-quality utensil, designed to last and accompany you in all your culinary creations.

Characteristics
Reference : 10-561428
  • Top inner diameter28 cm
  • Inner height8 cm
  • Usable volume4 L
  • Outer diameter28.5 cm
  • Total height9 cm
  • Total length52 cm
  • Total width28.5 cm
  • Induction base diameter19.5 cm
  • Weight (Kg)2.47 kg
    • Heat sourceAll stoves and flash over
    • MaterialMild steel
    • WashingNot suitable for dishwasher
    • InductionYes
    • Fixed or removable handleFixed
    • CollectionMINERAL B
    User manual
    French Flyer Steel (1.93M) Notice MINERAL B (513.28k)
    FAQ
    How to season my iron pan? When is it seasoned?

    Pour about 1mm of oil into your iron pan and heat it. Once the oil slightly steams, empty it into a recipient and wipe the pan with a paper towel.

    The seasoning of your pan will be optimal and efficient after having cooked red meat 10 times. The more your pan is used, the best the cooking results are. The more it blackens, the less it sticks. Once your pan is well seasoned, you will be able to cook more delicate food such as eggs, fishes…