Ideal for long cooking dishes at low or moderate temperature.
Wok made of real pressure cast aluminium.
Reinforced ceramic non-stick coating, designed for an intensive use.
Highly resistant to high heat and scratches: longer optimal slip.
Uniform diffusion of heat across the entire skirt and perfect heat distribution.
Even and controlled cooking.
2 handles cast in the mass: unbreakable; easy handling of the utensil.
Caution: handle with care because the handles might get hot.
Do not heat on its own or overheat. Do not use metal objects in the cookware.
Care: wash by hand, non-abrasive sponge.
All cook tops including induction.
Unlike what you might think, the non-stick pan is a specialist... perfect for gently cooking fish, vegetables, legumes, grains, etc. without letting them colour. I’m also ideal for simmering stews, reheating ready-meal elements and thickening sauces without affecting taste, colour or flavor. I’m not a generalist pan: if you want to sear, brown or grill, use a steel pan instead.
Ref | Diameter | Length | Width | Height | Capacity |
---|---|---|---|---|---|
8317.00 | 32 | 0 | 0 | 10.2 | 3.5 |
Ref | Diameter | Length | Width | Height | Capacity |
---|---|---|---|---|---|
8317.00 | 40.5 | 0 | 0 | 11 |
- Heat source - All stoves and oven
- Material - Non-stick cast aluminium
- Variation - Ø 32cm
- Materials - Non-stick
- Induction - Yes
- Fixed or removable handle - Fixed
- With or without lid - Without lid
- Diameter - Ø 32cm