In stock
With its generous 55 mm diameter, this tin‑lined copper mould allows you to create large, full‑bodied Canelés Bordelais, perfect for a rich and authentic tasting experience. Designed for lovers of traditional pastry, it offers a wide and elegant silhouette, ideal for reinterpreting the famous Bordeaux speciality in a more indulgent version.
Its copper construction ensures perfect control of the baking process: rapid heat rise, even diffusion and consistent colouring. This Bordelais Canelés mould can also be used for creative pastry projects or for shaping delicate preparations cold.

Copper is one of the most efficient materials for baking Canelés thanks to its exceptional thermal conductivity. The mould produces a thick, deeply caramelised crust while preserving a soft and tender centre.
Its thick tin lining guarantees professional durability. The mould withstands oven baking up to 230°C, the upper limit corresponding to the melting point of tin. It must not be used in the microwave.

To maintain its thermal qualities and longevity, regular retinning is recommended. The tin‑lined interior should be washed by hand with a soft sponge, while the copper exterior regains its shine with a special copper polishing paste.
This mould must not be placed in the dishwasher. Proper care ensures consistent results and perfectly controlled baking, for generous, golden and irresistible Canelés.

- Heat sourceOven
- MaterialCopper
- WashingNot suitable for dishwasher
- ShapeCannelé
- Fixe ou amovibleFixe