Description
Thick-steel fluted tart mould, straight edge and removable bottom for very easy mould release.
Ideal for cooking traditional tarts, tart bases, pies or quiches.
Excellent cooking results thanks to iron: the moulds reach high temperatures, enabling the juices to caramelise.
Even diffusion of heat and uniform cooking.
Functional and practical non-stick mould: PFOA-free PTFE guaranteed coating for easier mould release, steel protection against oxidation and easy cleaning.
Grease the mould before use.
Traditional oven cooking (max. 220°C).
Not suitable for the microwave oven. Do not use metal objects in the mould.
Care: wash by hand (non-abrasive sponge). Not dishwasher-safe.
Available diameters: from ø 20 to 32 cm.
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Internal dimensions
| Ref | Diam | Long | Larg | Haut | Cap |
|---|---|---|---|---|---|
| 4706.28 | 0 | 0 | 0 | 3 | 0 |
| 4706.20 | 19.8 | 0 | 0 | 2 | 0 |
| 4706.24 | 0 | 0 | 0 | 2.8 | 0 |
| 4706.32 | 0 | 0 | 0 | 3 | 0 |
External dimensions
| Ref | Diam | Long | Larg | Haut | Cap |
|---|---|---|---|---|---|
| 4706.28 | 28 | 0 | 0 | 0 | |
| 4706.20 | 20 | 0 | 0 | 0 | |
| 4706.24 | 23 | 0 | 0 | 0 | |
| 4706.32 | 32 | 0 | 0 | 0 |
Maintenance & compatibility
Four
Lavage à la main
Characteristics
- Heat source - Oven
- Material - Coated steel
- Variation - Ø 28cm
