Round pastry mould removable, non-stick steel
Disassemblable round pastry mould in coated iron ideal for baking cakes, desserts, sponge cakes, cheesecakes...
Can be fully disassembled thanks to its hinge mechanism: easier mould release.
Quick and simple assembly of the mould, maximum sealing: the cake dough does not leak.
Excellent cooking results thanks to iron: the moulds reach high temperatures, enabling the juices to caramelise.
Even diffusion of heat and uniform cooking.
Functional and practical non-stick mould: PFOA-free PTFE guaranteed coating for easier mould release, steel protection against oxidation and easy cleaning.
Grease the mould before use.
Traditional oven cooking (max. 220°C).
Not suitable for the microwave oven. Do not use metal objects in the tin.
Care: wash by hand (non-abrasive sponge).
| Ref | Diameter | Length | Width | Height | Capacity |
|---|---|---|---|---|---|
| 4844.26 | 25 | 0 | 0 | 6.9 | 0 |
| 4844.20 | 20 | 0 | 0 | 6.5 | 0 |
| 4844.24 | 22.6 | 0 | 0 | 6.8 | 0 |
| 4844.28 | 27 | 0 | 0 | 6.8 | 0 |
| Ref | Diameter | Length | Width | Height | Capacity |
|---|---|---|---|---|---|
| 4844.26 | 25.5 | 27 | 0 | 7 | |
| 4844.20 | 20.2 | 22 | 0 | 6.8 | |
| 4844.24 | 23.6 | 0 | 0 | 7 | |
| 4844.28 | 27.5 | 28.5 | 0 | 7 |
- Heat source - Oven
- Material - Coated steel
- Variation - Ø 26cm
- Materials - Non-stick
- Diameter - Ø 26cm
- Shape - Rond
- Fixe ou amovible - Amovible
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Bruno R.
Published Dec 02, 2023 at 11:31 am (Order date: Nov 18, 2023)Very practical (Translated review)
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Bruno R.
Published Dec 02, 2023 at 11:31 am (Order date: Nov 18, 2023)Très pratique
