Tray Canelés bordelais ELASTOMOULE, silicone foam
Ref. 1834.01D
€49.90
Tray Canelés bordelais ELASTOMOULE, silicone foam
Ref. 1834.01D
Description
Elastomoule of 8 or 6 moulds perfect for making traditional Canelé cakes.
High quality silicone foam with metal powder : supports temperatures from -70°C to +300°C.
Excellent conductivity of heat and cold. Even cooking and caramelisation of juices.
Smooth inner surface: natural non-stick and easy turning out.
Grease before first use. Baking in a traditional oven or bain-marie.
Do not heat with empty forms. Do not put it under a grill or in the microwave oven. Do not use sharp objects on the tray.
Tip : mould best used on a grate or a perforated baking tray.
Care : hand washing recommended.
Recipe card supplied: created by 7 MOF and/or World Pastry Champions.
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Internal dimensions
| Ref | Diameter | Length | Width | Height | Capacity |
|---|---|---|---|---|---|
| 1834.01D | 5.5 | 0 | 0 | 5 | 0 |
| 1834.21D | 5.2 | 0 | 0 | 5 | 0 |
External dimensions
| Ref | Diameter | Length | Width | Height | Capacity |
|---|---|---|---|---|---|
| 1834.01D | 0 | 30 | 17.5 | 5.2 | |
| 1834.21D | 0 | 21 | 17.5 | 5.1 |
Maintenance & compatibility
Oven
Dishwasher
Characteristics
- Heat source - Oven
- Material - Silicone
- Variation - 300x176 mm - 8 cakes
- Shape - Cannelé