Description
Elastomoule of mini muffins (45/38mm Ø), ideal for making traditional miniature muffins, petit fours, biscuits ....
High quality silicone foam with metal powder : supports temperatures from -70°C to +300°C.
Patented system: excellent conductivity of the mould; better caramelisation.
Smooth inner surface: natural non-stick and easy turning out.
Baking in a traditional oven or bain-marie. Do not put it under a grill or in the microwave oven. Do not use sharp objects on the tray.
Care : hand washing recommended.
Recipe card supplied: created by 7 MOF and/or World Pastry Champions.
Internal dimensions
Ref | Diam | Long | Larg | Haut | Cap |
---|---|---|---|---|---|
1858.21D | |||||
1858.01D |
External dimensions
Ref | Diam | Long | Larg | Haut | Cap |
---|---|---|---|---|---|
1858.21D | 0 | 21 | 17.5 | 3.1 | |
1858.01D | 0 | 30 | 17.5 | 3.1 |
Maintenance & compatibility
Characteristics
- Material - Silicone
- Variation - 210x176mm - 9 cakes