Heavy quality iron frying pan ideal for searing, grilling and browning meat, fish, vegetables...
Lyonnaise skirt enables food to easily slide onto a plate.
Utensil of the Carbone Plus range in thick heavy quality iron: quickly heats up, uniform heat diffusion.
Reaches high temperatures: enables the Maillard reaction.
Natural non-stick properties: gradual seasoning of the pan, the more it is used the less the seasoning attaches to the food.
Ventilated and riveted stainless steel tube handle: wide handle for an ergonomic grip; cold handle.
Tip: preheat using a little fat.
Season when first used.
Care: deglaze, rinse with warm water, dry and oil lightly. Store in a dry place.
Do not use detergents or put in the dishwasher.
All cook tops including induction.
- Top inner diameter31 cm
- Inner height4.5 cm
- Total height13.8 cm
- Total length59.6 cm
- Total width31.7 cm
- Induction base diameter23 cm
- Weight (Kg)2.71 kg
- Heat source - All stoves and oven
- Material - Mild steel
- Variation - Ø 32cm
- Materials - Steel
- Induction - Yes
- Fixed or removable handle - Fixed
- Diameter - Ø 32cm