Steel frying pan Grill MINERAL B Ø32cm
€86.50

In stock

Electric
Electric
Flash oven 200°C
Flash oven 200°C
Gas
Gas
Glass-ceramic
Glass-ceramic
Induction
Induction
No machine wash
No machine wash

Steel frying pan Grill MINERAL B Ø32cm

€86.50

The advantages of the steel frying pan:

  • Perfect for searing, browning and grilling
  • Made in France
  • Lifetime guarantee
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Size : Ø 32cm
Ø 26cm Ø 32cm
Size guide

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Description
The steel grill pan: for meat lovers

Designed to provide optimal cooking for meats, the MINERAL B 32 cm grill pan features a ridged bottom that allows perfect searing while minimizing sticking. Its highly conductive steel ensures rapid and even heat-up, ideal for searing and bringing out the full flavor of your cuts of meat.

A pan that gets better over time thanks to seasoning

Like all steel utensils in the MINERAL B collection, this de Buyer pan is coated with a protective layer of beeswax, protecting it from oxidation. To optimize its performance and improve food glide, initial seasoning is recommended before use.

Suitable for all heat sources, including induction, this steel grill pan is designed to meet the demands of professional kitchens. For optimal use on induction, it is advisable to increase the temperature gradually without exceeding 3/4 of the cooktop's power.

A 100% French professional-quality pan

Made in France and designed for maximum comfort in use, this MINERAL B pan is equipped with a French-style curved strip handle, fixed by 3 rivets, guaranteeing a secure grip. Its flared and curved rim, called a Lyonnaise cut, facilitates serving and perfectly reproduces the professional's gesture.

A quality utensil, designed for professionals and demanding cooking enthusiasts.

Characteristics
Reference : 10-561332
  • Top inner diameter31 cm
  • Inner height4 cm
  • Outer diameter31.6 cm
  • Total height18.6 cm
  • Total length55.5 cm
  • Total width31.6 cm
  • Induction base diameter23 cm
  • Weight (Kg)2.31 kg
    • Heat sourceAll stoves and flash over
    • MaterialMild steel
    • WashingNot suitable for dishwasher
    • InductionYes
    • Fixed or removable handleFixed
    • CollectionMINERAL B
    User manual
    French Flyer Steel (1.93M) Notice MINERAL B (513.28k)
    FAQ
    How to season my iron pan? When is it seasoned?

    Pour about 1mm of oil into your iron pan and heat it. Once the oil slightly steams, empty it into a recipient and wipe the pan with a paper towel.

    The seasoning of your pan will be optimal and efficient after having cooked red meat 10 times. The more your pan is used, the best the cooking results are. The more it blackens, the less it sticks. Once your pan is well seasoned, you will be able to cook more delicate food such as eggs, fishes…