Tray mini Financiers ELASTOMOULE, silicone foam
Ref. 1852.01D
€49.90
Description
Elastomoule for cooking mini financiers with sharp edges, petit fours and other miniature biscuits and cakes.
High quality silicone foam with metal powder : supports temperatures from -70°C to +300°C.
Patented system: excellent conductivity of the mould; better caramelisation.
Smooth inner surface: natural non-stick and easy turning out.
Grease before first use. Baking in a traditional oven or bain-marie.
Do not heat with empty forms. Do not put it under a grill or in the microwave oven. Do not use sharp objects on the tray.
Tip : mould best used on a grate or a perforated baking tray.
Care : hand washing recommended.
Recipe card supplied: created by 7 MOF and/or World Pastry Champions
array(2) {
[51]=>
array(2) {
["reference"]=>
string(8) "1852.01D"
["dimensions"]=>
object(stdClass)#2161 (5) {
["diameter"]=>
string(1) "0"
["length"]=>
string(3) "4.9"
["width"]=>
string(3) "2.5"
["height"]=>
string(3) "1.1"
["capacity"]=>
string(1) "0"
}
}
[52]=>
array(2) {
["reference"]=>
string(8) "1852.21D"
["dimensions"]=>
object(stdClass)#2166 (5) {
["diameter"]=>
string(1) "0"
["length"]=>
string(3) "4.9"
["width"]=>
string(3) "2.6"
["height"]=>
string(3) "1.1"
["capacity"]=>
string(1) "0"
}
}
}
Internal dimensions
Ref | Diameter | Length | Width | Height | Capacity |
---|---|---|---|---|---|
1852.01D | 0 | 4.9 | 2.5 | 1.1 | 0 |
1852.21D | 0 | 4.9 | 2.6 | 1.1 | 0 |
External dimensions
Ref | Diameter | Length | Width | Height | Capacity |
---|---|---|---|---|---|
1852.01D | 0 | 30 | 17.5 | 1.2 | |
1852.21D | 0 | 21 | 17.5 | 1.2 |
Maintenance & compatibility
Characteristics
- Heat source - Oven
- Material - Silicone
- Variation - 300x176 mm - 25 cakes
- Shape - Financier