Free delivery on orders of €100 or more
In stock
Silicone coated fiberglass baking mesh AIRMAT 40x30cm
€19.65
Fast shipping
3 to 5 working days
Secure payment
Visa, Mastercard, CB, PayPal
Free shipping
From 100€ of purchase
Perfect for baking choux paste, bread, pizza, and tart doughs.
Ideal for cooking frozen doughs. Can be used as a freezing support.
Use T°: -55°C to +280°C. (-67°F to +536°F)
Ventilated fabric for an homogeneous cooking and crispy dough bottoms.
Silicone-coated fiberglass fabric: the dough will not stick to the support.
The baking mat is to combine with a perforated aluminium oven tray for perfect cooking.
Suitable for domestic oven.
- Heat sourceOven and microwave
- MaterialSiliconized fiberglass
- WashingDishwasher safe
- Dimensions40x30cm
-
![Hazelnut tarts]( "Hazelnut tarts")
-
![Fig and Almond Thin Tart, Vanilla Olive Oil]( "Fig and Almond Thin Tart, Vanilla Olive Oil")
Fig and Almond Thin Tart, Vanilla Olive OilDiscover the recipe for Fig and Almond Thin Tart with Vanilla Olive Oil by Philippe Laruelle for the show "A Feu Doux".Read More -
![Rice Krispies bars with ginger and white chocolate.]( "Rice Krispies bars with ginger and white chocolate.")
Rice Krispies bars with ginger and white chocolate.Discover our recipe for Rice Krispies bars with ginger and white chocolate.Read More
-
Patrick M.
Published Jan 03, 2026 at 08:24 am (Order date: Dec 19, 2025)Very good (Translated review)
-
Anne-Marie O.
Published Dec 30, 2025 at 11:33 am (Order date: Oct 18, 2025)I mainly use it for baking pastries and meringues, the result is always perfect (Translated review)
