MOUL'FLEX

Range

MOUL'FLEX

Soft, non-stick and resistant, the silicone moulds in the Moul'flex line can be used in the oven, both traditional and microwave, and for cold forming (between -40° and + 280°C). They are made using Platinum food-grade silicone, guaranteed peroxide-free. Being black in colour, they absorb heat and diffuse it evenly over the entire surface, for uniform results and golden and appetising pastries. The line offers numerous shapes, ranging from individual cakes to large traditional cakes for several people.

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