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With its 28 cm diameter and 5 L capacity, the Stainless steel sauté-pan ALCHIMY Ø28cm without lid offers a wide, perfectly flat cooking surface, ideal for searing meat, sautéing vegetables or reducing sauces with precision.
Its straight sides help retain juices and ensure even cooking, even when working with larger quantities. Designed to meet the expectations of demanding cooks, this sauté-pan combines versatility with everyday comfort.

The ALCHIMY sauté-pan is made from 3‑ply multilayer stainless steel, combining food‑grade stainless steel, aluminium and magnetic stainless steel. This structure provides remarkable thermal responsiveness: heat rises quickly, spreads evenly across the entire body, and stops instantly once removed from the heat.
This precise heat control allows you to work accurately, whether searing over high heat, simmering gently or adjusting a reduction. The sauté-pan is compatible with all heat sources, including induction, and can also be used in the oven to finish cooking.
The riveted stainless steel handles ensure a stable, durable grip. The brushed finish, a signature of the ALCHIMY range, brings professional elegance and makes maintenance easier.

Made in France in our Vosges workshops, the ALCHIMY Ø28cm sauté-pan is built to withstand intensive use. It is dishwasher‑safe for easy cleaning.
Its interior graduations make it easy to measure liquids — a practical advantage for sauces, broths or preparations requiring precision and consistency.
Robust, reactive and pleasant to use, this 28 cm stainless steel sauté-pan becomes a reliable companion for cooking every day with precision, comfort and efficiency.

- Heat sourceAll stoves and oven
- MaterialINOX MULTICOUCHE
- InductionYes
- CollectionALCHIMY
AISI 304 stainless steel and 18/10 stainless steel refer to the same type of stainless steel, the one suitable for food contact. AISI (American Iron and Steel Institute) is an international standard used to classify stainless steels.
In everyday use, stainless steel is more commonly referred to as 18/10; the “10” represents the percentage of nickel in the alloy. The AISI 304 specification requires between 8% and 10% nickel. For everyday kitchen use, there is no difference in durability or ageing between 8% and 10% nickel.
AISI 304 stainless steel and 18/10 stainless steel therefore indicate the same quality of stainless steel. However, we prefer to use the term AISI 304 stainless steel, as it is the “official” designation for this alloy.